Amundsen-Scott South Pole Station

Mid-Winter Celebration

Saturday June 25, 2005

 

Appetizers and Cocktails – 4:30pm

Duck Pate

Shrimp Cocktail

Crab Legs with Aoli Mayonnaise

Bacon-wrapped Scallops

Sushi Platter

Spinach Dip Bowl with Baguette Rounds

Glühwein (hot spiced wine)

 

Dinner – 6:00pm

Herb Roasted Tenderloin

Lobster Salad

Goat Cheese Veggie Medley Stuffed Pastry

Cheesy Potatoes

Mixed Vegetables

Challah Bread

 

Desserts

Custard Squares

Apfelstrudel

Liquid Nitrogen Sorbets in

Blueberry

Mango

Strawberry

Peach

 

Live Entertainment – 8pm in the B1 Lounge

Featuring the bands:

One and a Half Canadians

White Noise

Al Dente